Bio Control

Biological control of pests and diseases in horticulture and agriculture is a process of addressing and reducing pest and disease challenges by the use of predatory or parasitic living organisms including their chemical defence system. Biological Control has become a vital component of IPM (Integrated Pest Management) practiced by many growers and increasingly important in horticulture and agriculture.

Importance of Bio Control Vital to our world for sustainable food production

Our traditional reliance on conventional approaches to elimination of pests and diseases are under threat. Resistance and requirements for minimum residues are reducing the options for growers and Bio Control offers solutions to these challenges.

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